Millie Bobby Brown Shares Her Favorite Paella Recipe—and Details About Her Wedding to Jake Bongiovi

Asia Beauty Magazine
3 Min Read

Millie Bobby Brown will be the first to admit that he doesn’t like cooking preparations. The garlic makes her hands smell; the onion makes her cry. And meat? “I hate it, hate it, hatred She said, cook meat. Some people might say, ‘Miller, go and be vegan! ‘I want to say this YesI’ve been vegan for a long time. ”

But, despite this, she loves making signature dishes: sausage and chicken in Spanish. Born in Marbella, Stranger’s stuff The actor grew up and ate traditional Spanish cuisine where her father often ate supper.

In the new Fashion Video, Brown guides viewers through recipes with tons of colorful comments – although wearing archives Dolce & Gabbana, but not. “Let’s see what happens today,” she said. “But let’s really hope [I don’t cry,] Because my eyes are very strong. ”

In all this Stranger’s stuff Star also shared some other things her fans may not know. On one hand: She owns many pet chickens – it’s nice to find out that Chappell Roan does the same. (“Chappell – If you’re watching this, know our chickens can get along,” she said, Brown showed up at Gordon Ramsey Hell’s Kitchen When she was nine years old. And, despite being a huge foodie, she actually tried to taste the wedding tasting. “I did nothing. Our catering service provider is Galateo, the most famous and beautiful catering company in Europe.” “I’m like-You get it.“They did it: Brown reported that guests were still talking about a pasta they gave to Tuscany at the wedding, where she wore a custom dress by Gahlia Lahav.

In addition, she loves marriage life. On a normal day, Bongiovi would cook next to her. She joked, “We’re like a fashionable couple.”

Director: Gabrielle Reich
Director of Photography: Josh Herzog
Editor: Michael Suyeda
Producer: Chase Lewis
Producer, Live: Bety Dereje
Associate Producer: Lea Donenberg
Assistant Camera: Paola Oliveros
Gaffer: Eli Kravetz
Key Grip: Christopher Mitchell
Audio: Mariya Chulichkova
Food Stylist: Jeannie Chen
Production Assistant: Maya Layne
Set Designer: Elaine Winter
Set Design Assistant: Jacob Kander
Designer: Ryan Young
Production Coordinator: Tania Jones Ava Kashar
Production Manager: David Alvarez Paz
Producer: Natasha Soto-Albors
Senior Director of Production Management: Jessica Schier
Assistant Editor: Fynn Lithgow
Post-production coordinator: Holly Frew
Supervisor Editor: Erica Deleo
Post-production supervisor: Alexa Deutsch
Postal Production Director: Nicholas Ascanio
Assistant Talent Manager: Phoebe Dishner
Content Production Director: Rahel Gebreyes
Senior Director of Digital Video: Romy Van den Broeke
Senior Director of Programming: Linda Gittleson
Vice President, Video Programming: Thespena Guatieri

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